Thin Mint Cocktail Floats

BakersRoyale.com

Ingredients:

2 oz. Bailey’s Irish cream

3/4 cup chocolate ice cream

2 1/2 oz. vanilla cream soda

2 Tbsp. crushed Thin Mints

Glass: parfait

Garnish: 1 Tbsp. crushed Thin Mints

Directions:

Add Irish cream to the bottom of a glass and sprinkle 1 tablespoon of crushed Thin Mints on top. Add chocolate ice cream to the glass and then sprinkle a second tablespoon of crushed Thin Mints. Pour vanilla cream soda on top and finish with a final layer of crushed Thin Mints.

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