Zucchini Noodles with Avocado Spinach Dressing

This luscious salad is super easy to put together—simply use a serrated peeler to spiralize the zucchini. The raw veggies will stay crisp and fresh in the fridge for up to four days, so feel free to make it in advance. Avocado spinach dressing + sliced celery + chopped bell pepper + edamame + feta cheese + kalamata olives + zucchini noodles

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