Eating the way through Montreal, Canada

Breakfast destination, Olive et Gourmando. This is Olive et Gourmando's brioche pomme et cannelle and grand latte ($10 CAD). By afternoon,some serious poutine. it may just seem like fries soggy and lifeless, drenched in brown gravy and covered in something unappealingly dubbed cheese curds. However, in Montreal, poutine is a greasy, yet delicious work of art. Patati Patata, a quaint diner back at Le Plateau, had just that. Patati Patata's poutine (with mineral water, $6 CAD)

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