Restaurant ordering system software
- Ordering: Allows customers to order food in advance or at the time of arrival.
- Inventory: Keeps track of all items in the restaurant and ensures everything is always stocked
- Point of Sale: Allows for quick transactions and provides reports on daily sales
- Menu: Allows for every menu item to be easily added, edited and made available to the public.
- Online ordering: Allows for online orders to be taken in real time and provides a map of the restaurant's location.
- Delivery: Provides online tracking of all inbound orders so that they are handled correctly without fail
- Inventory management: Keeps track of all items on hand, allowing items to be ordered accordingly.
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GIF
