Chocolate Espresso Mug Cake

Ingredients All purpose flour- 3 tbsp Instant coffee powder-1 tsp Drinking chocolate powder or sweetened cocoa powder-2 tbsp Sugar- 2 1/2 to 3 tbsp Baking powder- 1/4 tsp Milk- 2tbsp Egg- 1 Oil-2 tbsp Vanilla extract-1/2 tsp Method In a mixing bowl combine all purpose flour,coffee powder,sugar and baking powder.Mix well. Add milk,egg ,oil and vanilla extract,stir with a fork ,just until combined. Pour this into a greased mug and microwave on high for 90 seconds( or a few seconds more) until cooked through. Serve with a scoop of vanilla ice cream or simply dust with powdered sugar.

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