How to make Vegetarian Gravy

You don’t need meat drippings to make a satisfying gravy for mashed potatoes, stuffing, and other vegetarian dishes. In this video, you’ll learn how to make savory vegetarian gravy using only vegetable fat. It's amazing how it turns everyday ingredients like olive oil, chopped onion, garlic, flour, vegetable stock, plus a couple secret ingredients—soy sauce and chopped sage—into a rich, savory vegetarian gravy. Source: www.allrecipes.com

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