Chipotle Shrimp Jalapeño Poppers

INGREDIENTS

10-12 Large Jalapeños

8 oz. Cream Cheese, softened

1 Cup Monterey Jack Cheese, shredded

2 Heaping Tablespoons Chipotle Sauce

¼ lb. Jumbo Shrimp, cooked, peeled, and deveined

1 Teaspoon Black Pepper

1½ Teaspoons Salt

3-5 Pieces of Bacon, cooked and crumbled

½ Cup Green Onions, chopped

Mariah's Pleasing Plates

4.7 Star App Store Review!
Cpl.dev***uke
The Communities are great you rarely see anyone get in to an argument :)
king***ing
Love Love LOVE
Download

Select Collections